Miel pur "Bagas Bravas" rupture The delicacy of the work

The delicacy of the work done and the resistance of the cork

carefully sourced from a Portuguese olive grove

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created at the initiative of two Portuguese designers

Miel pur "Bagas Bravas" rupture The delicacy of the workHoney harvested and crafted by hand in the Montesinho Natural Park in Northern Portugal, on the Spanish border. This honey benefits from a Protected Designation of Origin and is produced by the Apis Mellifera bee, from the nectar of heather, rosemary, and chestnut flowers. It is produced at altitudes of 500 to 1470m without transhumance, without supplementary feeding of the bees, nor the introduction of bee breeds from outside the region. What I like