Rhum J.M VSOP new zealand wine This wine is made from

This wine is made from 90% Xarel-lo and 10% Xarel-lo Vermell

we also recommend pairing it with soft cheeses

and aged for 10 months in stainless steel tanks with just 11 ppm of sulfur added at bottling

Winemaker Bertrand Sourdais employs long

Rhum J.M VSOP new zealand wine This wine is made fromLocated in the small northern village of Macouba, Martinique, at the base of iconic volcano Mt. Pele, Rhum J. M produces the finest AOC Rhum Agricole from estate grown sugarcane. Credited to be the first recorded distillery to produce Rhum Agricole, there is no fresher sugarcane crush in the world, taking less than an hour for sugarcane to go from field to fermentation tank.