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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
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Description
Gradazione alcolica: 47%
In seguito il mosto viene portato a 15° C per permettere un ottimo inizio della fermentazione
fichi ed albicocche
Temperatura: 18°C
Poderi Gianni Gagliardo Barbera d'Alba Superiore La Matta 2021 La Patareina Gradazione alcolica: 47%Vitigno: 100% Barbera Gradazione: 14,5% Vol Invecchiamento: botte da 35hl
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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