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- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
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Description
Aged for a full 30 months in oak barrels
semi-matured with a buttery flavor and piquant when aged
stagionato 24 mesi
E’ prodotto con uve Nerello
Bresaola Punta D' Anca IGP quantity:1 slice 500 gr Aged for a full 30Production takes place exclusively in Valtellina which, thanks to its dry climate and temperatures that are not particularly high even during the summer season, is ideal for allowing the meat to undergo a correct maturing phase without triggering anomalous fermentation processes. For the production of Bresaola, the muscle strips of the thigh are used, and in this specific case the most prized part is used, that is the tip of the hip (or rump without
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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