Cantina Privata Ortiz In stainless steel for a

In stainless steel for a period of no less than six months

Questo distillato si caratterizza da un gusto pieno e morbido e da una lunghezza in bocca eccezionale

for a minimum period of 8 years

One year before bottling

Cantina Privata Ortiz In stainless steel for aRAW MATERIAL From a careful selection of Piedmont pomace DISTILLATION METHOD Traditional discontinuous steam still, Carlo Bocchino method. The distillate is obtained after eliminating the heads and tails during the distillation process, using copper columns with mushroom shaped plates. REFINEMENT In stainless steel for a period of no less than six months. TASTING Transparent and crystalline color. The scent is intense and penetrating. The clean and