Gravello IGT Calabria - Librandi grado-28 ° After pressing

After pressing

Pecorino is an indigenous Abruzzo variety rediscovered a few years ago thanks to the recovery and selection work of a few bold winemakers

arricchendo ogni esperienza culinaria con la sua eleganza e complessità

normally in August

Gravello IGT Calabria - Librandi grado-28 ° After pressingA journey into the Calabrian winemaking tradition: Gravello IGT Calabria Librandi, a wine with an intense aroma and a strong personality, will conquer your palate and give you a unique taste experience. Wine that was born at the end of the 80s from a blend of Gaglioppo and Cabernet Sauvignon. It was immediately the company's flagship wine and emblem of Calabria, which was beginning to open up to the international market in those years. The fictional